Pineapple Rice

Pineapple Rice

introduction

I like this pineapple rice because it is sweet, bright, and easy to make. It uses simple pantry items and fresh lime for a clean taste. For a different rice idea try the bacon cheeseburger rice stack.

why make this recipe

This recipe is quick and needs few steps. It makes plain rice more tasty with pineapple and lime. It pairs well with grilled meat or a light salad.

how to make Pineapple Rice

Ingredients :

  • 1 Cup jasmine rice ((not instant))
  • 1½ Cups water
  • 1 Tablespoon unsalted butter
  • 1 (8 ounce) can crushed pineapple in juice ((don’t drain))
  • ½ Teaspoon Kosher Salt
  • 1 Tablespoons granulated sugar
  • 1½ Tablespoon fresh lime juice
  • 2 Tablespoons green onion ((chopped))

Directions :

  1. In a medium saucepan combine jasmine rice, water, butter, crushed pineapple, salt, and sugar. Stir until well combined.
  2. Heat on medium high until boiling. Reduce heat to a simmer and cover. Cook for 15-20 minutes or until rice is cooked.
  3. Remove saucepan from heat and squeeze fresh lime juice over the top. Stir in with a fork to fluff up the rice.
  4. Serve while hot and garnish with fresh chopped green onions.
Pineapple Rice

how to serve Pineapple Rice

Serve hot as a side with chicken, pork, or fish. It also works with grilled vegetables or a simple green salad. Spoon into bowls and add extra green onion on top.

how to store Pineapple Rice

Cool the rice to room temperature. Put it in an airtight container and refrigerate for up to 3 days. Reheat in the microwave or on the stove with a splash of water.

tips to make Pineapple Rice

Keep the lid on while cooking so steam cooks the rice evenly. Use jasmine rice for the best scent and texture. Do not drain the pineapple; the juice adds flavor and liquid for the rice.

variation (if any)

You can add diced bell pepper or peas for color. Stir in toasted shredded coconut for more tropical flavor. For a spicy note, add a pinch of red pepper flakes.

FAQs

Q: Can I use fresh pineapple instead of canned?

A: Yes. Use crushed fresh pineapple and include its juice to keep the same liquid amount.

Q: Is jasmine rice required?

A: Jasmine rice is best for aroma and texture, but you can use medium-grain white rice. Adjust water if needed.

Q: Can I make this in a rice cooker?

A: Yes. Add all ingredients to the rice cooker and cook per your cooker instructions.

Conclusion

For another version and plating ideas see Pineapple Rice (Hawaiian Rice) – Little Broken.

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