Why Make This Recipe
Air Fryer Garlic Parmesan Chicken Skewers are a quick and delicious dish that is perfect for any meal. These skewers are easy to make and have a wonderful flavor. Using an air fryer gives them a crispy texture without needing a lot of oil. This recipe is great for busy weeknights or fun gatherings with friends and family.
How to Make Air Fryer Garlic Parmesan Chicken Skewers
Ingredients:
- 1 1/2 lbs chicken breasts, cut into bite-size pieces
- 2 tbsp olive oil
- 1 tsp Italian seasoning
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- Salt and pepper to taste
- Wooden skewers (soaked in water if using)
Directions:
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine chicken pieces with olive oil, Italian seasoning, garlic, salt, and pepper.
- Thread the marinated chicken onto skewers.
- Place the skewers in the air fryer basket in a single layer.
- Cook for 10-15 minutes, flipping halfway through, until the chicken is cooked through and golden brown.
- Remove from the air fryer and sprinkle with Parmesan cheese.
- Serve hot.
How to Serve Air Fryer Garlic Parmesan Chicken Skewers
These tasty skewers can be served on their own or with a dipping sauce. You can pair them with a fresh salad or some grilled vegetables for a complete meal. These skewers also make great appetizers at parties.
How to Store Air Fryer Garlic Parmesan Chicken Skewers
If you have leftovers, let the skewers cool down and store them in an airtight container in the fridge. They can last for about 3-4 days. To reheat them, simply pop them back in the air fryer for a few minutes to get them warm and crispy again.
Tips to Make Air Fryer Garlic Parmesan Chicken Skewers
- Ensure that the chicken pieces are cut evenly to ensure they cook at the same rate.
- Soaking wooden skewers in water for about 30 minutes before use helps prevent them from burning in the air fryer.
- Feel free to adjust the amount of garlic and Parmesan to suit your taste.
Variation
You can add vegetables like bell peppers or cherry tomatoes to the skewers for added flavor and nutrition. Just be sure to cut them into similar sizes as the chicken so everything cooks evenly.
FAQs
1. Can I use frozen chicken for this recipe?
It’s best to use thawed chicken for this recipe. Frozen chicken may cook unevenly and take longer.
2. What dipping sauces go well with these skewers?
You can serve these skewers with ranch dressing, marinara sauce, or a garlic aioli.
3. Can I cook these skewers on a grill instead of an air fryer?
Yes, you can grill them! Just cook them on medium heat, turning occasionally, until the chicken is cooked through and has grill marks.