
why make this recipe
Gluten Free Reindeer Chow is a fun and festive treat that brings joy to any holiday gathering. This delightful recipe is easy to make and customizable, allowing you to add your favorite snacks. It’s perfect for families who want a tasty, gluten-free option for their holiday celebrations. With a mix of sweet and salty flavors, this treat is sure to be a hit with kids and adults alike!
how to make Gluten Free Reindeer Chow
Ingredients
- 2 cups Chex mix
- 2 cups popcorn
- 2 cups pretzels (gluten-free if desired)
- 1/2 cup dry roasted peanuts (unsalted)
- 9 oz white chocolate (dairy-free if desired)
- 1 tablespoon coconut oil
- Christmas sprinkles
Directions
- Add the Chex mix, popcorn, pretzels, and peanuts to a large bowl.
- Melt the white chocolate and coconut oil by your preferred method.
- Pour the melted white chocolate over the mix, stirring to coat all the pieces.
- Fold in the sprinkles and any other add-ins you’d like.
- Spread the mixture onto a parchment-lined baking sheet.
- Chill in the fridge for at least 30 minutes or until set.
- Break into pieces and enjoy!

how to serve Gluten Free Reindeer Chow
Serve Gluten Free Reindeer Chow in festive bowls or bags. This treat makes a great snack for holiday parties or a fun gift for friends and family. Pair it with some hot cocoa or eggnog for a complete holiday experience!
how to store Gluten Free Reindeer Chow
Store Gluten Free Reindeer Chow in an airtight container at room temperature. It will stay fresh for about a week, but it’s best enjoyed within a few days for optimal crunchiness.
tips to make Gluten Free Reindeer Chow
- Use gluten-free pretzels to keep the recipe completely gluten-free.
- You can mix in other snacks like M&M’s, mini marshmallows, or dried fruit for added flavor and texture.
- Make sure to let the white chocolate cool slightly before pouring it over the mix, so it doesn’t melt the other ingredients.
variation
Try using dark chocolate or milk chocolate instead of white chocolate for a different flavor. You can also substitute the nuts with your favorite seeds if you want a nut-free option.
FAQs
1. Can I make this recipe nut-free?
Yes! Simply omit the peanuts and consider using seeds like pumpkin or sunflower seeds instead.
2. How long does it take for the treats to set in the fridge?
It usually takes about 30 minutes for the treats to chill and set in the fridge.
3. Can I use different types of chocolate?
Absolutely! You can substitute white chocolate with milk chocolate, dark chocolate, or even caramel for a different taste.