
Why Make This Recipe
Cheeseburger Soup is a comforting meal that combines the delicious flavors of a cheeseburger with the heartiness of a soup. It’s perfect for a chilly evening or whenever you’re craving something warm and satisfying. This dish is easy to make, and you can customize it with your favorite toppings or ingredients. Plus, it’s a great way to sneak in some veggies while enjoying a classic flavor!
How to Make Cheeseburger Soup
Ingredients:
- 1 lb ground beef
- 4 slices bacon, diced
- 1 small onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 3 medium potatoes, cubed
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup cheddar cheese, shredded
- 1/2 cup heavy cream
- 1 tablespoon mustard (optional)
- Chopped green onions for garnish
Directions:
- In a large pot, cook the diced bacon over medium heat until crispy. Remove the bacon and set aside, leaving the drippings in the pot.
- Add the ground beef to the pot and cook until browned. Drain excess fat.
- Add the onion, garlic, carrots, and celery to the pot, sautéing until softened.
- Pour in the beef broth and bring to a boil. Then add the potatoes and Italian seasoning. Cook for about 15 minutes, or until the potatoes are tender.
- Stir in the cooked bacon, cheddar cheese, heavy cream, mustard (if using), and season with salt and pepper to taste.
- Simmer for a few more minutes until the cheese is melted.
- Serve hot, garnished with chopped green onions.

How to Serve Cheeseburger Soup
Serve Cheeseburger Soup hot in bowls. You can top it with chopped green onions for added flavor and color. Some people also like to serve it with crusty bread or crackers on the side for dipping. It’s a hearty meal that is sure to please the whole family!
How to Store Cheeseburger Soup
If you have leftovers, store Cheeseburger Soup in an airtight container in the refrigerator. It will stay fresh for about 3-4 days. To reheat, simply warm it on the stove over medium heat until heated through. You may want to add a splash of beef broth or water if it gets too thick.
Tips to Make Cheeseburger Soup
- For extra flavor, use a mix of different cheeses, such as mozzarella or pepper jack.
- Customize the veggies based on what you have at home or your family’s preferences.
- If you like a spicier soup, consider adding diced jalapeños or a dash of hot sauce.
Variations
You can switch up this recipe by adding other toppings like diced tomatoes, pickles, or even a dollop of sour cream. If you prefer a vegetarian version, you could substitute the beef with lentils or black beans, and use vegetable broth instead.
FAQs
Can I freeze Cheeseburger Soup?
Yes, you can freeze Cheeseburger Soup! Just make sure to let it cool completely before transferring it to a freezer-safe container. It should keep well for about 2-3 months in the freezer.
Can I use ground turkey instead of beef?
Absolutely! Ground turkey is a great alternative and will work well in this recipe, giving it a lighter twist.
What other vegetables can I add to the soup?
Feel free to add other veggies such as green beans, corn, or bell peppers for more variety and nutrients. Just make sure to adjust the cooking time based on the vegetables you choose.